FAQ
FREQUENTLY ASKED QUESTIONS
What is a food experience studio?
We create multi-sensory experiences that combine food with the five senses. More than just a restaurant, we help elevate brand value by offering comprehensive marketing solutions through food.
What makes Monsoon's products unique?
We’re proud to be the world’s first Neo Hakkanese plant-based food experience. Using natural ingredients, we craft dishes that are not only delicious but also promote a healthy, sustainable lifestyle that’s easy to embrace.
What is Neo Hakkanese?
In 2022, the Michelin Guide defined our cuisine as “Neo Hakkanese,” a modern interpretation of traditional Taiwanese Hakka flavors and stories. It reimagines the essence of Hakka cuisine with a healthy, plant-based approach.
Is your cuisine 100% plant-based?
Absolutely! All of our products are entirely plant-based, adhering strictly to vegan standards. While we don’t use animal products, we do include aromatic ingredients such as garlic, onion, and others, as they are integral to Neo Hakkanese cuisine.
Do you have a physical location?
We’re currently in the exciting final stages of choosing a brand-new location for Monsoon. Stay tuned for updates!
Will the new location offer the same casual fine dining degustation experience?
Monsoon is always evolving. We are exploring various options to bring an even more special Neo Hakkanese dining experience to our guests.
Do you host events or workshops?
Yes, we offer cooking classes and workshops! These can be arranged on request, or you can follow us on social media to stay updated on current events.
Where are your ingredients sourced?
We typically source our ingredients from local markets or farmers near the event location to support communities and reduce environmental impact.
Can I collaborate with Monsoon for a private event?
Absolutely! We love organizing private events of any size. Feel free to contact us via LINE or email us at we.are@monsoon.tw
Do you accommodate food allergies or dietary restrictions?
As mentioned, our dishes include ingredients like garlic and onion. If you have specific dietary needs or allergies, please inform us in advance, and we will do our best to accommodate you.
How can I stay updated on new products and events?
Follow us on social media or subscribe to our website to get the latest news and updates!
什麼是食物體驗工作室？
我們創造結合美食與五感的多重感官體驗。不只是餐廳，我們協助品牌提升價值，提供全面性透過食物的行銷解決方案。
Monsoon 的產品有什麼獨特之處？
我們自豪地成為全球首個新客家純植物性飲食體驗品牌。我們使用有機、天然的食材，製作出不僅美味，還能輕鬆實踐健康與永續生活方式的料理。
什麼是新客家料理？
2022年，米其林指南為我們的料理定義了“新客家料理”的概念，這是對傳統台灣客家美食風味與故事的現代化演繹，以純植物性健康的風格重新詮釋傳統客家風味本質。
你們的產品是 100% 純植物性？
絕對是！我們所有的產品都完全符合純植物性標準。不使用動物性食材有使用五辛，我們的料理會使用五辛，因為它們是新客家料理中不可或缺的一部分。
你們目前有實體空間嗎？
我們正在積極籌備新空間的位置，已進入最後階段！請持續關注我們的最新消息。
新空間會延續原有的精緻料理體驗嗎？
Monsoon 持續在進化，我們正在考慮各種選項，為顧客帶來更特別的新客家飲食體驗。
你們會舉辦活動或工作坊嗎？
是的！我們提供料理課程與工作坊，客制化依需求設計安排，您可以追蹤我們的社群媒體，獲取最新的活動資訊。
你們的食材來源是什麼？
我們通常依活動地點從當地市場或農夫採購，以支持社區並減少對環境的影響。
可以與 Monsoon 合作舉辦私人活動嗎？
當然可以！我們熱愛及擅長協助舉辦任何規模的私人活動。歡迎透過 LINE 聯絡我們，或發送電子郵件至 we.are@monsoon.tw
你們是否接受特殊飲食需求或過敏反應的調整？
如前所述，我們的料理會使用蒜、洋蔥等五辛食材。如果您有特殊飲食需求或過敏問題，請提前告訴我們，我們會盡力配合。
如何獲取最新的產品與活動資訊？
追蹤我們的社群媒體，或者訂閱我們的網站，掌握第一手資訊！